The perfect margarita recipe is subjective, and really, for us it changes depending on how we feel. More sweetness? More tequila? More lime? You get the idea. Normally we go for the 3-2-1 recipe, but sometimes we find that a bit to strong for our guests, so we usually have to sweeten it up for them with simple syrup. The Huffington Post just posted some great tips for making the perfect magarita…

How To Make The Perfect Margarita (INFOGRAPHIC)

Have you ever wanted to learn how to make the perfect margarita? It’s not that difficult when you know the right ratio — most bartenders, like Gary Regan, rely on a 3:2:1 ratio, which translates to 3 parts tequila, 2 parts Cointreau and 1 part lime juice. But what if you want it a bit sweeter? Some mixologists add a little simple syrup to sweeten the cocktail, but many don’t find it necessary at all. So what makes the perfect margarita?

Check out the rest of the story as well as 5 great Margarita recipes at the Huffington Post…

Infographic from www.rsvlts.com

I woudl love to hear what your perfect margarita recipe is…